The past few days I've felt some relief from the hot, sticky days of summer. I don't do a lot of cooking when it's steamy out, so I'm ready to get cookin' again. During the summer we have a lot of dinners that my family likes to call snackin' dinners. I just put out a buffet of fresh fruit and vegetables, a variety of cheeses and dips, and some wonderful crispy artisan bread that was made in someone else's kitchen.
I had a HUGE basket of tomatoes staring me down, so here's a quick dressing that I tossed together to go along with one of our snackin' dinners. Delicious!
 


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