Makes ten 1/2 cup servings. 

Ingredients
-  1 cup whole milk
- 3/4 cup granulated sugar
- 2 cups heavy cream, well chilled
- 1 to 2 teaspoons pure vanilla extract

Directions
In a medium bowl, use a whisk to combine the milk and sugar until the sugar is dissolved. Stir in heavy cream and vanilla to taste. Turn the Cuisinart ice cream maker on, pour mixture into freezer bowl through ingredient spout and let mix until thickened, about 25 to 30 minutes.

*Recipe from Cuisinart recipe booklet


Pour ingredients through the spout.
Picture
Turn it on and watch it spin!
 
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